News archive - march 2007
03/31/2007
Desserts
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Fines waffles with white and plain chocolate mousse
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Cooked cream in a caramelized biscuit basket with marinated mango
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Pudding royale with panetone on friands ice-cream
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Coffee and mascarpone charlotte on white chocolate sauce
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Chocolate and coffee baba in a mascarpone sauce
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Banana blinis with caramel ice-cream on custard
03/24/2007
Risotti
03/17/2007
Fish dishes
03/10/2007
Pasta dishes
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"Fusilli" pasta with bacon, minced meat sauce, mushrooms and green peas
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Tagliolini with king prawns and cherry tomatoes
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Wholemeal noodles with nuts and rocket in gorgonzolasauce
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"Farfalle" pasta with cuttlefish and vegetablesauce
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"Penne" pasta in peppers sauce with ham and vodka
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Tagliolini with asparagus tips and tomatoes in cream
03/03/2007
Fish menu
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Marinated salmon with horseradish mousse and potatos nest on salads
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Black tagliolini with cuttlefish and lemongrass sauce
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Basil risotto with grilled sea bass fillet
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Fish-soup with tomato essence
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Sole roulades with king prawns and Savoy cabbage on vegetables
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Blackcurrant and white chocolate parfait on orange sauce































